CONNORS BROS.
The largest sardine processing operation in the world and we've been in business for over 126 years.
Connors Bros. is looking for reliable, safety conscious employees who are willing to be a part of our history and share our values.
CANNERY FISH PLANT LABOURERS - NOC 9618
&
Rates of Pay -As Per Collective Agreement:
NOC Code 9618
Wages range from $15.19/hr. - $20.01/hr.
NOC Code 9463
Wages range from $15.19/hr. - $20.01/hr.
Rates of Pay -As Per Collective Agreement:
NOC Code 9618
Wages range from $15.19/hr. - $20.01/hr.
NOC Code 9463
Wages range from $15.19/hr. - $20.01/hr.
NOTE:
Piecework Paid Fish Plant Workers earn piecework rates ranging from $1.79 - $15.21 per case.
On average, Piecework Employees earn approximately
$16.06 - $25.00 per hour
All Piecework paid positions are guaranteed at least the
Provincial minimum wage.
NOTE:
Piecework Paid Fish Plant Workers earn piecework rates ranging from $1.79 - $15.21 per case.
On average, Piecework Employees earn approximately
$16.06 - $25.00 per hour
All Piecework paid positions are guaranteed at least the Provincial minimum wage.
NOC Code 9618 - Labourer - Jobs Available:
Hourly Paid Positions (Hourly rate: $15.19 - $20.01):
Unload fish from fishing vessels and transport them to work area in processing plant
Transport canned product and supplies throughout the plant and warehouse area manually or with powered equipment
Manually handle frozen fish products and prepare fresh fish for freezing for future production needs
Sort fish according to size, weight and destination relating to daily production requirements
Weigh canned product to ensure proper weight specification are met
Weigh fish, record weight and pack in ice
NOC Code 9463 -Machine Operators, QC Inspectors and Fish Trimmers:
Hourly Paid Positions (Hourly rate: $15.19 - $20.01):
Set up and operate machines to clean, cut, cook, smoke, or otherwise process fish
Set up and operate machines to can, box or otherwise package fish product
Record production information such as quality, weight, date and type of product packaged
Check fish product and packaging for defects and ensure conformance to Company standards.
Check fish product to determine optimal number and size of fish selections, cut sections are according to specification and place in the container for weighing
Piecework Paid Fish Plant Workers (Piecework Rate: $1.79 - $15.21 PER CASE PACKED):
Cut and trim fish for packing in cans/processing
Check fish product to determine optimal number and size of fish selections,
Cut sections are according to specification and place in the container for weighing
NOC Code 9618 - Labourer - Jobs Available:
Hourly Paid Positions (Hourly rate: $15.19 - $20.01):
Unload fish from fishing vessels and transport them to work area in processing plant
Transport canned product and supplies throughout the plant and warehouse area manually or with powered equipment
Manually handle frozen fish products and prepare fresh fish for freezing for future production needs
Sort fish according to size, weight and destination relating to daily production requirements
Weigh canned product to ensure proper weight specification are met
Weigh fish, record weight and pack in ice
NOC Code 9463 -Machine Operators, QC Inspectors and Fish Trimmers:
Hourly Paid Positions (Hourly rate: $15.19 - $20.01):
Set up and operate machines to clean, cut, cook, smoke, or otherwise process fish
Set up and operate machines to can, box or otherwise package fish product
Record production information such as quality, weight, date and type of product packaged
Check fish product and packaging for defects and ensure conformance to Company standards.
Check fish product to determine optimal number and size of fish selections, cut sections are according to specification and place in the container for weighing
Piecework Paid Fish Plant Workers (Piecework Rate: $1.79 - $15.21 PER CASE PACKED):
Cut and trim fish for packing in cans/processing
Check fish product to determine optimal number and size of fish selections,
Cut sections are according to specification and place in the container for weighing
Company Benefits:
- A 4-year collective agreement in place with annual wage increases of 2.5%
- Overtime at 1.5 times rate after 40 hours of work
- Employees are paid on a weekly basis
- Shift premiums $0.55/hr. after 3 pm and $0.80/hr. after 11 pm
- Eleven Company Paid Holidays and vacation entitlement increase with years of service
- A benefit plan that allows you to maintain your medical benefits even through a lay off period
- Company Sponsored Pension
- Various work scheduling options: days, afternoons, and evenings
- Most positions are Monday - Friday (day shift) with Occasional Weekends and Overtime
- Comprehensive Benefit Package (Available upon Completion of Probationary Period)
- On the Job Training
Working Conditions and Physical Capacities:
Our plant workers are responsible for processing the wild sardines we catch and processing them into our Brunswick brand sardines. Positions range from the moment we take the fish off the boats, to the moment we label our cans and send them to the warehouse. Positions can be physically demanding with a combination of sitting, standing and/or walking for extended periods, as you will be working in a production environment.
Feel free to send a resume or application to:
Human Resources, Connors Bros., A Division of Clover Leaf Seafoods Corp.
180 Brunswick Street, Blacks Harbour NB E5H 1G6 Tel: 506-456-1735 fax: 506-456-1569 e-mail: careers@connors.ca
You can also reach us on our Facebook page at Connors Bros. Clover Leaf Seafoods
Date PostedJan 18, 2022TypeFull-time - PermanentCareer LevelExperiencedCategorySkilled Trades and LabourCompetition NumberFishPlantLabourers